Cheese Omelet

This can be had as a tasty starter or a snack. I love to eat spicy and steaming omelets especially when it is cold or raining. So I made this when the temperature in Saarbruecken hit -2 C.

Ingredients: 

Eggs - 2
Cheese slice - 1
Tomato (medium) - 1
Onion (medium) - 1
Freshly chopped Coriander leaves - 1 tsp
Chilli powder - to taste
Salt - to taste
Garam masala - to taste
long green chillies (mild version) - 1
Oil - 1 tsp

Procedure:

1. Chop the onion, tomatoes and chillies in to small pieces. 
2. Beat the eggs and add onions, tomatoes, coriander leaves, chilli powder, salt, garam masala, green chilli and mix well. 
3. Add oil on a nonstick pan and pour the batter from step 2. 
4. Turn the omelet on to the other side and cook it for 2 mins. 
5. Serve it on a plat and spread the cheese slice on the top when the omelet is still hot. (cheese melts immediately)

Enjoy the omelet while it is hot!!!!